Dining on campus isn’t one size fits all. Our meal plans were designed to meet your unique needs. If you are looking to enjoy a meal with friends or just a snack on the go – we’ve got a plan to fit every appetite.

Residential Students: All first year on-campus students may select one of our All Access options.  We offer an All Access that includes the weekends with $100 in Munch Money (that can be used in our retail dining locations) or an All Access Monday-Friday that includes $200 in Munch Money.  Second year and above residential students have three options to choose from to coincide with their lifestyle and schedule.  They can select from the two above options or a plan with 12 meals per week with $300 in Munch Money.

Commuter Students, Student Apartments and Faculty/Staff: If you live off campus or in the on-campus apartments you may purchase any of the above options or we offer three different block plans (that include Munch Money for our retail locations) to make life a little easier.  We offer 75 meals per semester with $50 Munch Money, 50 meals per semester with $100 Munch Money or 25 meals per semester with $150 Munch Money.  

Sign up on your housing form or at the Student Business Office in the Administration Building.

Please contact the Student Business Office at 806.720.7302 or BusinessOffice-Student@lcu.edu with questions about meal plans and munch money.

We’ve kept what’s most important to you in mind, building in the convenience, flexibility, quality, value and healthy options you deserve. Explore our meal plan options to learn more about what would be the best fit for you.

Our Meal Plans

Campus Residents
All Students who live on-campus are required to purchase a meal plan with the exception of apartment residents.
Off-Campus Commuters
Living off campus brings a different set of needs and challenges to college life. Commuters and residents in the surrounding apartments are offered a select group of meal plans specifically tailored with flexibility in mind.
Graduate Students

Need help with your meal plan?


General Manager
Salvador Aguirre

806-720-7980